Freshly crafted soups by our chefs using local ingredients
$6
Traditional Bruschetta
Four grilled baguette slices topped with fresh tomato, basil, ricotta, topped with olive oil, balsamic reduction
$12
vegetarian
Calamari
Deep-fried calamari, lightly seasoned with sea salt and Parmesan cheese, finished with banana peppers and lemon
$14
Risotto Balls
Four creamy saffron risotto balls, filled with fontina cheese and herbs, rolled in Italian bread crumbs and deep fried to perfection and served over our house gravy
$12
Antipasto Board
Served with Yellow Dog Bread Co. crostini and Chef's selection of accompaniments of fruits, nuts, and olives
(Gluten-free or vegetarian available upon request)
From the Creamery
Chef's selection of two cheese
$13
Gluten-free upon request
From the Land
Chef’s selection of two meats
$15
From the Creamery & The Land
Chef's selection of two cheeses and two meats
$23
Gluten-free upon request
Vegetarian upon request
Large Salads
Add a protein:
grilled or fried chicken $5 | grilled Portobello $5 | local shrimp $7 | salmon $7 | 1 seared scallop $4
Classic Caesar*
Romaine, shaved cheese blend, croûtons, and our house-made Caesar dressing
$12
Gluten-free upon request
House Salad
Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved cheese blend, balsamic drizzle, with Italian dressing
$11
Gluten-free upon request
Italian Chopped
Cucumber, cherry tomatoes, mozzarella, olives, salami, red onions, and balsamic drizzle over romaine heart lettuce with house-made Italian dressing
Served with your choice of house-made chips or Classic Caesar* Substitute Parmesan Truffle Fries 2
Chicken Mozzarella Sandwich
Grilled local balsamic-marinated chicken, topped with arugula, house-made mozzarella, and garlic-basil aioli on a herbed brioche bun
$15
Parmesan Chicken Sandwich
Parmesan-breaded and deep fried chicken breast, topped with gravy, mozzarella, banana peppers, pancetta, romaine hearts, and aioli on a sub roll
$15
The Italiano
Toasted sub roll stuffed with thin-cut prosciutto, salami, coppa, and provolone, topped with chopped romaine lettuce and tossed in our house-made Italian dressing
$16
Portobello Mozzarella Sandwich
Grilled, marinated portobello topped with fresh mozzarella and red peppers over a bed of arugula on a brioche bun
$15
Gluten-free upon request
Vegan upon request
vegetarian
From the Oven/Grill
Chicken Parmigiana
Parmesan-breaded chicken cutlet and shredded mozzarella served over spaghetti and gravy
$16
Gluten-free upon request
Lasagna
Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese
$16
Spaghetti & Meatballs
House-ground local beef meatballs served with house-made semolina spaghetti and gravy
$17
Eggplant Pie
Thinly sliced breaded eggplant baked with mozzarella and gravy, finished with parmesan
$15
vegetarian
Eggplant Parmigiana
Breaded fresh eggplant slow-cooked in gravy, filled with fresh parmigiana, and topped with mozzarella; served with a side of house-made spaghetti and gravy
$16
vegetarian
Margherita Focaccia Pizza
Gravy, mozzarella, fresh basil, and virgin olive oil
$13
Add Salami Dolce$3
Add Salami Picante$3
vegetarian
Bruschetta Focaccia Pizza
Alfredo base, mozzarella and fontina, topped with bruschetta, ricotta, and balsamic drizzle
$18
vegetarian
From the Stove
Gnocchi
Potato gnocchi, local mixed mushrooms, roasted red peppers, leek butter sauce, finished with truffle oil drizzle
$17
Tagliatelle Bolognese
Thinly sliced house-made tagliatelle with local beef and pancetta Bolognese and house-made ricotta
$17
Gluten-free upon request
Primavera
Spaghetti, seasonal vegetables, white wine butter sauce
$15
Gluten-free upon request
Vegetarian upon request
Vegan upon request
Chicken Alfredo
Grilled chicken over tagliatelle pasta in a creamy basil Alfredo sauce
$17
Gluten-free upon request
Vodka Ravioli
Spinach and cheese ravioli in a vodka sauce with pancetta, mushrooms, leeks, sprinkled with goat cheese
$17
Vegetarian upon request
Blackened Pomodoro Risotto
Risotto cooked with fontina, leeks, mushrooms, and blistered tomatoes in gravy and chicken stock; topped with blackened scallops and arugula
$28
gluten free
Desserts
Traditional Cannoli
Two cannoli shells filled with ricotta, mascarpone, and dark chocolate
Sliced bananas, dark rum, brown sugar, chopped walnuts, vanilla extract, butter
$12
gluten free, vegetarian
* Items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, shellfish, fish, or eggs may increase the risk of food-borne illness, especially if you have certain medical conditions.
4 – 9 p.m. Sunday - Thursday
4 – 10 p.m. Friday & Saturday
Starters
Zuppa
Freshly crafted soups by our chefs using local ingredients
$6
Calamari
Deep-fried calamari, lightly seasoned with sea salt and Parmesan cheese, finished with banana peppers and lemon
$14
Traditional Bruschetta
Four grilled baguette slices topped with fresh tomato, basil, ricotta, topped with olive oil, balsamic reduction
$12
vegetarian
Risotto Balls
Four creamy saffron risotto balls, filled with fontina cheese and herbs, rolled in Italian bread crumbs and deep fried to perfection and served over our house gravy
$12
Antipasto Board
Served with Yellow Dog Bread Co. crostini and Chef's selection of accompaniments of fruits, nuts, and olives
(Gluten-free or vegetarian available upon request)
From the Creamery
Chef's selection of two cheese
$13
Gluten-free upon request
From the Land
Chef’s selection of two meats
$15
From the Creamery & The Land
Chef's selection of two cheeses and two meats
$23
Gluten-free upon request
Vegetarian upon request
Salads
Add a protein:
grilled or fried chicken $5 | grilled Portobello $5 | local shrimp $7 | salmon $7 | 1 seared scallop $4
Classic Caesar*
Romaine, shaved cheese blend, croûtons, and our house-made Caesar dressing
Small $8
Large $12
Gluten-free upon request
House Salad
Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved cheese blend, balsamic drizzle, with house-made Italian dressing
Side Salad $7
Large Salad $11
Gluten-free upon request
gluten free, vegetarian
Italian Chopped
Cucumber, cherry tomatoes, mozzarella, olives, salami, and red onions, balsamic drizzle over romaine heart lettuce with house-made Italian dressing
Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese
$20
Eggplant Pie
Thinly sliced breaded eggplant baked with mozzarella and gravy, finished with parmesan
$17
vegetarian
Spaghetti & Meatballs
House-ground local beef meatballs served with house-made semolina spaghetti and gravy
$21
Chicken Parmigiana
Parmesan-breaded chicken cutlet and shredded mozzarella served over spaghetti and gravy
$20
Gluten-free upon request
Eggplant Parmigiana
Breaded fresh eggplant slow-cooked in gravy, filled with fresh parmigiana, and topped with mozzarella; served with a side of house-made spaghetti and gravy
$18
vegetarian
Blackened Goat Cheese Salmon
Blackened sautéed salmon, topped with a layer of herbed goat cheese and a lemon slice served over a bed of fingerling potatoes and mixed vegetables
$28
gluten free
Margherita Focaccia Pizza
Gravy, mozzarella, fresh basil, and virgin olive oil
$13
Add Salami Dolce$3
Add Salami Picante$3
vegetarian
Bruschetta Focaccia Pizza
Alfredo base, mozzarella and fontina, topped with bruschetta, ricotta, and balsamic drizzle
$18
vegetarian
From the Stove
Gnocchi
Potato gnocchi, local mixed mushrooms, roasted red peppers, leek butter sauce, finished with truffle oil drizzle.
$21
Gluten-free upon request
vegetarian
Tagliatelle Bolognese
Thinly sliced tagliatelle with beef and pancetta Bolognese and ricotta
$21
Gluten-free upon request
Spaghetti Alla Carbonara
House-made spaghetti, pancetta, local mushrooms, shallots, peas, and white wine tossed in a creamy parmesan and egg sauce topped with our pepper blend
$23
Gluten-free upon request
Frutti Di Mare
Red pepper pesto cream sauce, mixed vegetables, Calabrian chili flakes, four pan-fried shrimp, two seared scallops, and a half order of fried calamari on top of a bed of spaghetti
$35
Vodka Ravioli
Spinach and cheese ravioli in a vodka sauce with pancetta, mushrooms, leeks, sprinkled with goat cheese
$21
Vegetarian upon request
Blackened Pomodoro Risotto
Risotto cooked with fontina, leeks, mushrooms, and blistered tomatoes in gravy and chicken stock; topped with blackened scallops and arugula
$32
gluten free
Chicken Cacciatore
Pan-fried chicken with shallots, garlic, red peppers, and oregano in a chicken stock and gravy sauce; over a bed of fingerling potatoes and mixed vegetables and garnished with parsley
$25
Gluten-free upon request
Desserts
Cheesecake
Chef’s current cheesecake creation
$9
Sorbet or Gelato
Ask about our current selections
$7
vegetarian
Traditional Cannoli
Two cannoli shells filled with ricotta, mascarpone, and dark chocolate
Sliced bananas, dark rum, brown sugar, chopped walnuts, vanilla extract, butter
$12
gluten free, vegetarian
* Items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, shellfish, fish, or eggs may increase the risk of food-borne illness, especially if you have certain medical conditions.
Kids Plates $7
Cheese Ravioli (3 pieces)
Spaghetti
With choice of sauce: Gravy, Alfredo or Butter
Grilled Local Chicken Breast
Served with fries
Pizza
Gravy, melted mozzarella cheese
Spaghetti & Meatballs
House-made beef meatballs served with spaghetti and gravy
$7
Beverages
Sweet Tea
$3
Unsweetened Tea
$3
Sierra Mist
$3.50
Sunkist
$3.50
Pepsi
$3.50
Diet Pepsi
$3.50
Dr. Pepper
$3.50
Mt. Dew
$3
San Pellegrino
$5
Cocktails
Raspberry Cello Martini
Raspberry liqueur, house-made limoncello, lemon, club soda
Lemon tea, apple cider, simple syrup, cinnamon; warm or chilled
Spirit-free $7
Add a Spirit $14
Peach Basil Fizz
Peach purée, basil, simple syrup, sprite
Spirit-free $7
Add a spirit $14
Bottles & Cans
Cider
Austin Eastciders Original 12 oz. can 5.0% abv
$5
Michelob Ultra
12 oz. bottle 4.2% abc
$5
Peroni
11.2 oz bottle 4.2%abv
$7
Drafts
Our draft selections change often, please ask your server for our current selections
Wicked Weed Pernicious
12 oz. bottle 7.3% abv
$7
Limoncello
Limoncello
A traditional Italian palate cleanser. Enjoy this refreshing liqueur at the start of your meal, between courses, or as an after dinner digestivo. We make our Limoncello with lemon zest, vodka, and simple syrup. Served in a tulip glass
$8
Sparkling/Rosé
Limited Allocation / Vintages are subject to availability
Cured meats, cheese, grilled Yellow Dog Bread Co. baguette
Medium Pan $80
Large Pan $150
Gluten-free upon request
Salads
Caesar Salad*
Romaine, shaved cheese blend, croûtons, and our house-made Caesar dressing
Medium Pan $35
Large Pan $60
Gluten-free upon request
House Salad
Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved cheese blend, with Italian dressing
Medium Pan $35
Large Pan $60
Vegan upon request
Gluten-free upon request
gluten free, vegetarian
From the Stove
Cheese Ravioli
Four cheese ravioli and gravy sprinkled with Parmesan cheese
Medium Pan $65
Large Pan $120
vegetarian
Bolognese
Rigatoni, beef and pancetta bolognese
Medium Pan $65
Large Pan $120
Gluten-free upon request
Balsamic Chicken Risotto
Marinated balsamic chicken, seasonal vegetables, Arborio rice, Italian cheeses
Medium Pan $65
Large Pan $120
Gluten-free upon request
Vegetarian upon request
From the Oven
Chicken Parmigiana
Parmesan-breaded chicken cutlet and shredded mozzarella served over rigatoni and gravy
Medium Pan $75
Large Pan $150
Gluten-free upon request
Lasagna
Bolognese and four-cheese meat lasagna with mascarpone, ricotta, Parmesan, mozzarella, gravy
Medium Pan $75
Large Pan $140
Veggie Lasagna
Seasonal vegetables, four cheese blend, gravy
Medium Pan $60
Large Pan $110
vegetarian
Eggplant Pie
Thinly sliced, panko-crusted eggplant baked in gravy, finished with Parmesan cheese
Medium Pan $65
Large Pan $120
vegetarian
Desserts
Cannoli
Medium Pan $45
Large Pan $85
Chocolate Torte
Medium Pan $45
Large Pan $60
Tiramisu
Medium Pan $45
Large Pan $80
Whether you're working from home or the office, let your favorite restaurant handle "what's for lunch?"
Please allow 48 hours notice when ordering. To order, contact the restaurant at 919-896-8513.
Choice of one of the following for $18 each
Each meal includes a garlic knot and one cannoli
SALADS
Kale Caesar Salad Calabrian chili, cherry tomatoes, Grana Padano, and kale with our house-made Caesar dressing and Parmesan crostini
House Salad Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved Grana Padano, with Italian dressing
SANDWICHES
Chicken Mozzarella Sandwich Grilled local balsamic-marinated chicken, topped with arugula, house-made mozzarella and aioli on a Ciabatta roll, with a side of house made chips
Portobello Mushroom Sandwich Marinated and grilled Portobello mushroom, smokey red pepper almonds spread, fresh mozzarella, arugula, crispy onion served on brioche bun, with a side of house-made chips
ENTRÉES
Lasagna Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese
Eggplant Pie Thinly sliced panko-crusted eggplant baked in gravy and finished with Parmesan cheese
Chicken Parmigiana Parmesan-breaded chicken cutlet and shredded mozzarella served over house-made semolina rigatoni and gravy
Currently available daily from 11 a.m. – 9 p.m.
Gravy Gifts
Jar of Gravy
Take home our signature Gravy and create memories and delicious food at the same time.
